BRUNCH MENU
Lemon And Ricotta Layered Pancakes 21
Maple Syrup, Whipped Cream , Berries
French Toast 24
Chantilly Cream, Cherry compote
Salmon Egg’s Benedict 29
Norwegian Smoked Salmon, Hollandaise ,
Vol au Vent, Breakfast Potato
Spaghetti Carbonara 29
Guanciale, Egg, Black Pepper, pecorino
Berry Yogurt Parfait 18
Home made granola Greek yogurt, Raw Honey
Nutella Beignet 21
Golden Fried donut , Whipping Cream, Berry Compote
Steak & eggs 38
8 oz, Prime NY Strip , two egg’s any style , Home Made Breakfast Potato
Cauliflower Cake Benedict 25
Roasted Cauliflower Patty, Poached Egg, Hollandaise, Garden Salad
Scallion Pancakes Benedict 25
Arugula, Tomato , Shaved Parmigiano, Red wine Vinaigrette
Sides
Bacon slab 15
Breakfast potato 12
Brussel Sprout 12
Parmigiano fries 16
